Kerri Shiels of Cote Bonneville wines

Kerri is a Rockstar Wine Maker who received her master's degree in Viticulture and Enology from UC Davis. She assumed the winemaker title in August 2009. She has been immersed in DuBrul Vineyard and Côte Bonneville since the inception, especially since 2005, when she left engineering. Kerry gained experience in Napa, California, Argentina, and Australia. She has worked in all aspects of winemaking at Joseph Phelps Vineyards, Folio Fine Wine Partners, Robert Mondavi Winery, Tahbilk, and Tapiz, before returning to Côte Bonneville full time.

Ticket price is $120 per person and includes tax and gratuity.

5 course meal made by Chef Kenny and the whole vault team

Please call 360-392-0955 to make your reservations.

Makes for a fun Christmas Event for your family and friends or a unique and special office party!